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Nutella Brownies Recipe

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This recipe for Nutella Brownies is from Cake Or Death, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
4 oz semisweet chocolate, chopped
2 cups sugar
4 eggs
1 1/2 cups flour
1/3 cup cocoa powder
1/2 tsp salt
3/4 cup chopped hazelnuts

Frosting:
1/4 cup butter, softened
1 cup Nutella
2 tbsp milk
1/4 cup chopped hazelnuts

Directions:
Directions:
Preheat oven to 350º F. Line an 8x8 inch pan with parchment paper.

Melt the butter and semisweet chocolate together in a small saucepan, stirring until smooth.Remove from heat.

Whisk together sugar and eggs in a large bowl. Stir in chocolate and butter. Add flour, cocoa powder, and salt. Stir in chopped hazelnuts.

Pour into prepared pan. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. Let cool before frosting.

To make frosting: Beat together butter, Nutella, and milk. Spread over cooled brownies. Sprinkle with chopped hazelnuts.

 

 

 

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