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Cinnamon roll coffee cake Recipe

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This recipe for Cinnamon roll coffee cake is from Mimi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cup milk
2 eggs
2 teaspoons vanilla
1/2 cup butter, melted
1 cup butter softened
1 cup brown sugar
2 tablespoons flour
1 tablespoon cinnamon
2 cups powdered sugar
3 tablespoons milk
1 teaspoon vanilla

Directions:
Directions:
Preheat oven to 350º, spray 9x13 glass baking dish.
Mix flour, salt, sugar, baking powder, milk, eggs, vanilla. Slowly stir in melted butter after blended.

In a large bowl cream butter, brown sugar, flour, cinnamon until creamy. Drop evenly over batter by tablespoons use knife to marble/swirl.

Bake 35-40 minutes.

Mix powdered sugar, milk and vanilla with whisk. Drizzle over cake.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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