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Breaded mustard parmesan chicken breasts Recipe

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This recipe for Breaded mustard parmesan chicken breasts is from Mimi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds boneless skinless chicken breasts
2 cups panko breadbrumbs
1 cup parmesan cheese
4 tablespoons olive oil, divided
2 tablespoons thyme
1/4 cup dijon mustard
2 tablespoons water
Directions:
Directions:
Preheat oven to 400º - line a baking sheet with foil. Place on cooling rack over pan and spray rack with non-stick cooking spray.
In a shallow dish, comine bread crumbs, cheese, 2 Tablespoons olive oil, thyme, salt & pepper.
In a separate shallow dish combine mustard, water, salt, pepper to taste and add remaining olive oil. Coat each breast with mustard mixture. Place on prepared rack in pan. Bake for 25-30 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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