Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Granny's Peanut Brittle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny's Peanut Brittle is from Willis Family and Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1/4 c. water
1/8 tsp. salt
3/4 c. light corn syrup
2 heaping cups of small raw peanuts
3-1/2 tsp soda
Directions:
Directions:
Combine sugar, water, salt, and corn syrup in a sauce pan. When mixture is boiling add raw peanuts. Cook until a little dropped in cold water is brittle (about 300º) Remove from fire, quickly stir in soda as soon as soda is mixed in pour on a greased marble slab or porcelain table. When cool enough to touch, stretch out to make as thin as possible. When cool break into pieces, store in a covered container.
Personal Notes:
Personal Notes:
Mixture will foam up when the soda is added.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

162W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!