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Wine Cake Recipe

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This recipe for Wine Cake, by , is from DiCarlo & Company Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Georgia
Added: Sunday, October 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 package Yellow cake mix
1 sm. package Vanilla instant pudding
4 eggs
3/4 c. oil
3/4 c. white wine
1 tsp. nutmeg

Directions:
Directions:
Mix all ingredients together for 5 minutes. Bake in a greased and floured bundt pan at 350 for 45 minutes. Top with sifted powdered sugar.

Personal Notes:
Personal Notes:
This recipe can also be made even righcer by substituting the yellow cake mix with a chocolate cake mix, the vanilla pudding with chocolate pudding and the white wine with red wine.

 

 

 

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