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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cilantro Rice Recipe

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This recipe for Cilantro Rice is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 C. Basmati Rice, rinsed
4 Bay Leaves
1 C. Soybean oil
1/2 C. Cilantro, chopped
1/2 C. Lime juice
1 Tbs. salt
Directions:
Directions:
Cook rice in a rice cooker according to instructions with rice cooker.
Add Bay leaves before cooking.

When done, add soybean oil and let sit for a few minutes.

Place in a metal bowl, add salt, cilantro and lime juice.
Fold with spatula and serve.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

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