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Homemade Tortillas Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
2 c. all purpose flour
1/2 tsp. salt
3/4 c. water
3 tbsp. olive oil

Directions:
Directions:
In a large bowl, combine flour and salt. Stir in water and oil. Turn onto a floured surface; knead 10-12 times, adding a little flour or water if needed to achieve a smooth dough. Let rest for 10 minutes.
Divide dough into eight portions. On a lightly floured surface, roll each portion into a 7 inch circle.
In a large nonstick skillet coated with cooking spray, cook tortillas over medium heat for 1 minute on each side or until lightly browned. Keep warm.

 

 

 

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