Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

White Texas Sheet Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Texas Sheet Cake is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 c. butter
1 c. water
2 c. all purpose flour
2 c. sugar
1/2 c. sour cream
1 tsp. almond extract
1 tsp. salt
1 tsp. baking soda
2 eggs, beaten

Frosting:
1/2 c. butter
1/4 c. milk
4 1/2 c. confectioner's sugar
1/2 tsp. almond extract
1 c. chopped walnuts
Directions:
Directions:
In a large saucepan, bring butter and water to a boil. Remove from the heat. Stir in flour, sugar, sour cream, almond extract, salt, baking soda and eggs until smooth.
Pour into a greased 15x10x1" baking pan. Bake at 375 for 20-22 min. or until cake is golden brown and tests done.
While cake is baking, make frosting. Combine butter and milk in a saucepan. Bring to a boil. Remove from the heat. Add sugar and extract and mix well. Stir in walnuts. Spread over warm cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

79W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!