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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Spinach Mushroom Chicken Recipe

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This recipe for Spinach Mushroom Chicken is from The Flannery Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breasts (thin works best)
1 container onion cream cheese softened
1/4 cup olive oil
1/2 cup chicken broth
1 large package sliced mushrooms
1 small bag baby spinach
Garlic and herb seasoning
black pepper
8 oz shredded mozzarella cheese
Directions:
Directions:
Preheat oven to 375º
In a 9x13 pan lay out chicken in a single layer.
Top with spinach and mushrooms.
Sprinkle seasoning over top.
Whisk together cream cheese, olive oil, and chicken broth. Pour over mixture.
Lay piece of foil over top of pan but do not seal.
Bake for 20 minutes.
Remove foil and bake another 20-25 minutes.
Add mozzarella cheese on top and bake uncovered an additional 10 minutes or until cheese is starting to brown.
Let cool for 10 minutes and serve

 

 

 

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