Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Marilyn's Sweetheart Salad (Pink Salad) Recipe

4.2 stars - based on 18 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Marilyn's Sweetheart Salad (Pink Salad) is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Heat in saucepan:
5 C. crushed pineapple
1-1/4 C. sugar

Dissolve gelatin in water:
3-3/4 T. plain gelatin (make sure to measure this out and not est. packets)
1-1/4 C. cold water

Add to pineapple mixture.

Mix in 2-1/2 8 oz. packages of softened cream cheese until smooth.
Fold in 2-1/2 C. whipped cream or Cool Whip

Stir in:
2 T. lemon juice
1 C. chopped maraschino cherries
5 T. cherry juice
Directions:
Directions:
Chill until thickened.
Personal Notes:
Personal Notes:
Martin's mom, Marilyn, made this for special occasions.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5893W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!