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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

McPherson Sugar Cookies Recipe

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This recipe for McPherson Sugar Cookies is from The Morrow Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(from McPherson Newspaper)

1c. granulated sugar
1c. powdered sugar
1c. margarine
1c. vegetable oil
2 eggs
4 1/4c. sifted flour
1tsp. cream of tartar
1tsp. baking soda
1tsp. vanilla
1/2tsp. almond extract
Directions:
Directions:
Mix all together and drop by teaspoon on cookie sheet.
Flatten with glass dipped in sugar.

Bake in 350º oven for 12 min.

 

 

 

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