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Orange Glazed Doughnuts Recipe

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This recipe for Orange Glazed Doughnuts is from The Lampher/Nieland/Studniski Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. active dry yeast
1/2 cup water
1/2 cup milk, scalded
1/3 cup shortening
1/3 cup sugar
1 tsp salt
3 1/2- 4 cup flour
2 eggs
Directions:
Directions:
Softened yeast in warm water (110º) Combine milk, shortening, sugar and salt. Cool to lukewarm. Stir in 1 cup of flour. Beat well. Add softened yeast and eggs, mix. Add enough of flour to make moderately soft dough. Mix well. Place in greased bowl. Turn once to grease surface. Cover and chill at least 3 hrs. or overnight. Punch down. turn on floured surface. Roll 3/8 in. thick. Cut. Let rise 30-40 min. Fry in deep fry (375º) Drain on paper towels while hot.
Glaze: stir together 2 cups confectioners sugar, 1 tsp grated orange peel and 3 tablespoons orange juice,.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
-
Personal Notes:
Personal Notes:
In Grandma Husers recipe box

 

 

 

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