"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 cup butter 1/2 cup powder sugar 1 tsp vanilla 2 1/4 cup flour 3/4 cup chop nuts 1/4 tst salt 1 bag Hershie Kisses
Mix butter, sugar and vanilla togather till creamed. add remaining ingredients except Kisses. Dough will be very stiff. Take a tablespoon size ball of dough and roll a Kiss into the center. Place on a greased cookie sheet. Bake at 425 for 15 min. or till balls are lightly golden. cool 10 min. then roll balls in powder sugar. cool compleatly befor serving.
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