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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Clare's Wild Rice & Mushroom Soup Recipe

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This recipe for Clare's Wild Rice & Mushroom Soup is from The DeLoria Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 stick of butter
1/8 onion, chopped
1/4 c all purpose flour
1 c wild rice mix
1/2 lb sliced mushrooms
1/4 c sherry
1.5 qt vegetable or beef stock
1 pt half & half
1 tbsp chopped thyme
1.5 tbsp chopped fresh parsley
Directions:
Directions:
Cook rice. In large dutch oven, melt butter. Add onions, cook till soft then add mushrooms. Cook till soft. Add flour, stir well. Add sherry to deglaze pan and cook til slightly reduced. Add stock and cook over medium heat for 30 minutes. Add rice and cream. Cook until heated through. Stir in herbs, season with salt & pepper.
Number Of Servings:
Number Of Servings:
10 c

 

 

 

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