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Mini Zucchini-Nut Muffins Recipe

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This recipe for Mini Zucchini-Nut Muffins is from Amanda's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c wheat flour
1/2 c white flour
1 tsp baking soda
2 tbsp ground flaxseed
5 tbsp warm water
1 c unsweetened soy milk
1 tsp apple cider vinegar
1/4 c coconut oil, melted
1 tsp vanilla extract
1/3 c brown sugar
1 c shredded zucchini
1/2 c chopped walnuts
1/3 c chopped dried apricots
Directions:
Directions:
Preheat oven to 350º.

Sift flours and baking soda together in a large mixing bowl.

Combine the flax and warm water in a small bowl and stir well with a fork. Set aside.

 

 

 

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