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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Christmas Candy Recipe

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This recipe for Christmas Candy is from The Kelly Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chocolate chips
1/2 cup butter
2 cups crunchy peanutbutter
Directions:
Directions:
Line 9x13 "pan with greased wax paper.
In top of double boiler melt chocolate chips, butter,and crunchy peanutbutter and pour in pan and chill in frig till hardned.cut and eat.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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