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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Reese's Peanut Butter Cup Freezer Pie Recipe

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This recipe for Reese's Peanut Butter Cup Freezer Pie is from Mom,Gram & GG.'s Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Chocolate cookie pie crust
1 large box instant chocolate pudding
1 1/2 cup of milk
1 8 oz. tub cool whip
Reese's peanut butter cups

Directions:
Directions:
Mix pudding with milk. Whisk in cool whip, chop up about 15 sm. peanut butter cups and fold into pudding mix. Pour into pie crust. top with a few more chopped peanut butter cups- Store in freezer until 15 minutes before serving.

 

 

 

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