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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mandarin Orange Pie (Grandma and Alma) Recipe

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This recipe for Mandarin Orange Pie (Grandma and Alma) is from The Schmidt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
1 c. flour
3/4 c. sugar
1 tsp. baking soda
1/2 tsp. salt
11 oz. can mandarine oranges
1/2 c. brown sugar
1/2 c. nuts

Directions:
Directions:
Mix flour, sugar, soda and salt. Add can of mandarin oranges. Fold together. Put in greased pie pan and top with brown sugar and nuts. Bake at 325º for 45 to 50 minutes. Top with whipped cream or ice cream.

 

 

 

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