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“Gay Nineties” Chocolate Cake Recipe

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This recipe for “Gay Nineties” Chocolate Cake is from Clippinger Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
“Gay Nineties” Chocolate Cake
4 Squares Bakers’ unsweetened chocolate
4 tbps butter
1 egg unbeaten
2 cups sifted all purpose flour
1¾ cups milk
1 teaspoon salt
1 tsp vanilla
2 cups sugar
1 tsp. soda




Directions:
Directions:
Melt chocolate and butter in a small bowl. Pour into mixing bowl to cool. Sift flour once. Measure into sifter, add salt. Add sugar to cooled chocolate and mix well. Add egg and 1 cup of the milk: blend. Sift in flour mixture. Mix until all flour is dampened, then beat 1 minute. Add vanilla and ½ cup more milk, blend. Dissolve soda in remaining ¼ cup milk and mix quickly into batter. Pour batter into 2 round 9 inch layer pans, 1½ inches deep, paper lined. Bake in moderate oven 350° F 40 minutes or until done.

 

 

 

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