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Relish or Bread & Bread Pickles Recipe

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This recipe for Relish or Bread & Bread Pickles is from Clippinger Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups sliced cucumber—medium size
2 or 2˝ cups sliced onions
4 green peppers—1 red pepper
salt with 2 tablespoonfuls salt.
3 cups sugar
2 cups vinegar
1˝ tsp celery seed
˝ tsp tumeric

Directions:
Directions:
8 cups sliced cucumber—medium size
2 or 2˝ cups sliced onions
4 green peppers—1 red pepper
salt with 2 tablespoonfuls salt.
Let stand one hour. Drain off liquid.

Mix 3 cups sugar
2 cups vinegar
1˝ tsp celery seed
˝ tsp tumeric
Put this on pickle mixture and cook until tender.
Personal Notes:
Personal Notes:
This recipe was copied verbatim of original text in Blanche Clippinger's hand-written cookbook.
Recipe from Aunt Lizzie Heller May 30, 1963
Blanche noted “very Good” next to this recipe.

 

 

 

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