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Gram's Meatloaf Recipe

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This recipe for Gram's Meatloaf is from The Morrow Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground chuck or ground beef
1 onion size of a golf ball--diced
2 eggs
1 cup of milk with bread crumbs to soak up the milk
Salt and pepper to taste

Topping:
1 cup ketchup
6 Tablespoons of brown sugar
1 tsp. dry mustard
1/2 tsp. nutmeg
Directions:
Directions:
Mix well and shape in loaf pan.

Pour sauce over top and sides.

Bake at 350º until done. Approximate 2 hours for 1 loaf. I have made 2 smaller loaves and
the bake time is approximately 1 1/2 hours.
Personal Notes:
Personal Notes:
Several of Mom's friends asked her to make this for them on their birthdays or to make one for them that they could freeze.

 

 

 

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