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Pecan Wafers Recipe

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This recipe for Pecan Wafers is from The Cookson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups all purpose flour
3/4 cup butter or margarine, softened
1/4 cup powdered sugar
1/4 cup packed brown sugar
1/2 tsp vanilla
1/4 tsp baking powder
1 egg
1/2 cup finely chopped pecans(toasted)
48 pecan halves (about 2/3 cup)
Directions:
Directions:
Beat all ingredients except pecans in a large bowl with electric mixer on med speed until well mixed. Stir in chopped pecans.

Place dough on a 14 inch length of plastic wrap. Use wrap to shape dough into a log, 12 inches long and 2 inches in diameter. Wrap in plastic wrap and refrigerate at least 2 hours until firm.

Heat oven to 375 º. Cut dough into 1/4 inch slices with a sharp knife. Place 1 inch apart on ungreased cookie sheet. Press 1 pecan half on each cookie.

Bake 8 to 10 minutes or until edges begin to brown. Cool 1 min. remove from cookie sheet to wire rack
Number Of Servings:
Number Of Servings:
4 Dozen

 

 

 

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