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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cookies, Aunt Katie's Coconut Cookies Recipe

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This recipe for Cookies, Aunt Katie's Coconut Cookies is from The Beck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 cup oleo
1 cup brown sugar
2 cups sifted flour
Topping:
2 cups brown sugar
4 eggs
2 teaspoon vanilla
4 tablespoon flour
1 teaspoon baking powder
1 can coconut
chopped nuts

Directions:
Directions:
Crust:
Cream thoroughly brown sugar and oleo. Add flour and mix well. Spread into greased cookie sheet. If to thick add a little water. Bake in slow over about 10 minutes or until light brown.
Topping:
Mix brown sugar, eggs and vanilla; well until foamy. Add flour, baking powder, coconut and some chopped nuts. Spread this over crust. Return to oven and bake until done about 20 minutes. Be sure oven is not to hot. Cool and cut into squares

 

 

 

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