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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Pecan Crescent Cookies Recipe

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This recipe for Pecan Crescent Cookies is from Recipes from our family to yours., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup butter (no substitutes) softened
1/2 Cup sugar
1 Teaspoon vanilla extract
2 Cups all-purpose flour
1 Cup finely chopped pecans
Confectioners' sugar
Directions:
Directions:
In a mixing bowl, cream butter, sugar and vanilla. Gradually add flour. Stir in pecans. Shape rounded teaspoonfuls of dough into 2-1/2 inch logs and shape into crescents. Place 1 inch apart on ungreased baking sheets.

Bake at 325 degrees for 20-22 minutes or until set and bottoms are lightly
browned. Let stand for 2-3 minutes before removing to wire racks to cool.

Dust with confectioners' sugar before serving.
Number Of Servings:
Number Of Servings:
6 dozen
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
So easy....very few ingredients.

 

 

 

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