Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Almond White Chocolate Macadamia Nut Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond White Chocolate Macadamia Nut Cookies is from Good Eating with The Duncan Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 cup (2 sticks) butter, softened
1 1/4 cups sugar
2 eggs
1 1/2 tsp. almond extract
8 oz. white baking chocolate, coarsely chopped
1 cup macadamia nuts, chopped
Directions:
Directions:
Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and almond extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate and nuts.

Drop by heaping tablespoons about 1 inch apart onto ungreased baking sheets.

Bake in preheated 375º oven 12-13 minutes or until edges are lightly browned. Cool on baking sheets 1 minutes. Remove to wire racks' cool completely.

Makes 6 dozen.
Number Of Servings:
Number Of Servings:
6 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

67W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!