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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Timeless Recipes from Viola's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. margarine
4 c. sugar
6 beaten eggs
3 c. canned pumpkin
1 c. cold water
5 c. flour
1 tbsp. baking soda
21/4 tsp. salt
2 tsp cinnamon
13/4 tsp. nutmeg
3/4 tsp. baking powder
11/2 c. raisins- 2 c. walnuts
Directions:
Directions:
Cream sugar & margarine. Add eggs, pumpkin & water. Sift: dry ingredients. Mix well. Stir in Raisins & walnuts. Bake at 325º about 11/2 hours.
Number Of Servings:
Number Of Servings:
3 loaves
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
We prefer them without the Raisins & Walnuts, Delicious either way!

 

 

 

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