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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Saltine Toffee Cookies Recipe

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This recipe for Saltine Toffee Cookies is from Carolyn's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sleeve of saltine crackers
1 cup butter
1 cup packed dark brown sugar
1 (12 ounce) package semi sweet chocolate chips
Directions:
Directions:
1- Preheat oven to 400 degrees F

2- Line cookie sheet with saltine crackers in a single layer

3- In saucepan combine the sugar and butter. Bring to a boil for 3 minutes. Immediately pour over saltines, cover crackers completely

4- Bake at 400 degrees for 5 minutes

5 - Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate. Cool completely than break in pieces.
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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