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Tarragon Chicken Casserole Recipe

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This recipe for Tarragon Chicken Casserole is from The Cookson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (10 3/4 oz each) condensed cream of chicken soup undiluted
2 cups half and half cream
4 tsp dried tarragon
1/2 tsp pepper
1 pkg (16 oz) linguine or spaghetti, cooked and drained
6 cups cubed cooked chicken
1/2 cup grated Parmesan cheese
Paprika, optional
Directions:
Directions:
In a large bowl, combine soup, cream, tarragon and pepper. Stir in the linguine and chicken.

Transfer to an ungreased 4 qt baking dish. Sprinkle with the cheese and paprika if desired. Bake, uncovered at 350º for 30 minutes or until heated through
Number Of Servings:
Number Of Servings:
12

 

 

 

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