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Cathedral Cookies or Candy Recipe

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This recipe for Cathedral Cookies or Candy is from The Kohn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. semi sweet chocolate chips
1/4 c. butter
2 eggs, beaten
1 (10 oz) package colored miniature marshmallows
3/4 c. chopped walnuts
Directions:
Directions:
Melt chocolate with butter in microwave on low level power; stir to blend. Stir in eggs until mixture is smooth. Pour over marshmallows; mix until all marshmallows are coated.
Chill about 1 hour; stir occasionally. Form into 3 rolls about 11 inches long on waxed paper; chill about 30 minutes. Roll in chopped nuts; wrap in waxed paper; chill overnight.
Cut into 1/2 inch slices. Keep refrigerated.
Number Of Servings:
Number Of Servings:
48
Personal Notes:
Personal Notes:
These are basically candy, I haven't made them for a while, but the kids use to like them. My mom also made them when I was young.

 

 

 

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