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Chicken & Rice Casserole- from Granny Paar Recipe

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This recipe for Chicken & Rice Casserole- from Granny Paar is from The Rhodes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts boneless and skinless
1 can cream of mushroom soup
1 package Lipton onion soup mix
2 cups white rice (Minute)
2 cups water

Directions:
Directions:
Put thawed chickening large pot to boil. Oil pot 2/3 full of water or enough to cover chicken. Add soup mix and bring to a boil until chicken is white. Dump juice and chicken into big bowl and measure 2 cups to put back in pot. Bring to boil; Add 2 cups of white rice; Stir; Cover; take off heat; Let sit for 5 minutes. While sitting, cut chicken up; Put chicken and cream of mushroom soup into casserole dish. Add salt and pepper to taste and let heat up.

 

 

 

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