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Lasagna Recipe

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This recipe for Lasagna is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Oven ready lasagna noodles
1/2 lb. ground beef
1/2 lb. Italian sausage
16 oz. cottage cheese
6 slices American cheese
Jar of favorite spaghetti sauce (I like Victoria's Tomato and Basil)
1/4 c. Parmesan cheese
3 c. shredded mozzarella cheese
3 T. dried parsley flakes
Directions:
Directions:
Brown beef and Italian sausage, drain; add spaghetti sauce. Place small amount of sauce mixture on bottom of casserole dish. Layer 3 lasagna noodles on top. In small bowl, mix parsley flakes, cottage cheese and Parmesan cheese. Layer cottage cheese mixture on top of noodles. Sprinkle half mozzarella, then place 3 slices of American cheese, torn in half on top. Spread 1/2 sauce on top, then repeat layers, ending with sauce. Cover with foil, bake at 350º for 1 hour.

 

 

 

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