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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Toll House Cookie Pie Recipe

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This recipe for Toll House Cookie Pie is from 2016 Bashe-deDianous Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked Deep Dish pie shell
2 eggs
1/2 cup flour
1/2 cup sugar
1/2 cup packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup chocolate morsels (6oz)
1 cup chopped pecans or walnuts (optional)
Directions:
Directions:
Preheat oven to 325 degrees. Beat butter and slowly add eggs then all other ingredients. Pour into pie shell. Bake approximately 55-60 minutes until golden brown

Serve warm with ice cream or whipped cream on top
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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