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Spaghetti Bake Recipe

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This recipe for Spaghetti Bake is from The Weiland Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 8 oz. Spaghetti (cooked and drained)
- 2 Eggs
- 1 cup cottage cheese or ricotta
- Splash or two of milk
- Garlic salt and dried parsley to taste
- 1 lb. hamburger
- Diced onion
- Small can of mushrooms (optional)
- 1 jar spaghetti sauce you want
- Enough shredded cheese to cover top, may use cheddar or mozzarella.
Directions:
Directions:
Brown hamburger with onion and mushrooms, add spaghetti sauce.

Mix beaten eggs with cottage cheese, garlic, parsley, milk.

Put spaghetti noodles in a greased 9 X 13 pan. Spread egg mixture over the noodles. Then spread hamburger mixture over that. Top with cheese.

Bake covered for 30mins, then take off cover and bake additional 10mins or until bubbly.

 

 

 

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