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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

GRILLED OYSTERS Recipe

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This recipe for GRILLED OYSTERS is from Leigh Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can oysters
1 lemon
1 tsp. Minced garlic
1 stick of butter melted
Muffin tin
Directions:
Directions:
Melt butter. Mix in juice of lemon and garlic. Divide oysters evenly in muffin tin cups. Pour equal amounts of butter in each cup. Grill over medium heat for about 5 minutes or until oyster edges begin to curl.
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Glen and I took the kids to Tybee Island one summer to vacation with his Georgia friends. On the way home, we stopped at Uncle Bubba's restaurant that is owned by Paula Deen's brother. We had the best grilled oysters and knew we had to do our best to recreate them. Fresh oysters in Memphis are hard to find plus shucking is a job for a professional. These oysters are not an exact match but close enough for me.

 

 

 

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