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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Banana Pancakes Recipe

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This recipe for Banana Pancakes is from Cater Cook'n, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C bisquick
1 C. milk
2 eggs
3-4 over-ripe bananas
1 tsp vanilla
2 tsp sugar
1/2 tsp cinnamon
Directions:
Directions:
Coarsely smash bananas in bottom of large mixing bowl. Add remaining ingredients and stir til blended. Pour by 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn, and cook til golden.
Number Of Servings:
Number Of Servings:
14 pancakes
Personal Notes:
Personal Notes:
Family Memories from Paige: Leftovers are great reheated in the microwave or toaster oven. My mom [Sheila Cater Perkins] and I make these all the time!

 

 

 

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