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Carne Guisada Recipe

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This recipe for Carne Guisada is from The Gonzalez Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork of beef
flour
comino
onion
salt
pepper
Directions:
Directions:
Dice up the beef or pork - 2 pounds
Fry the meat a little bit in oil in a cast iron skillet.
Put the fire off.
Add flour and toast it in the meat.
Add the seasoning: comino, salt, pepper, and onion.
Add water to make your gravy.
Cook more for gravy and meat to cook with the seasonings.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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