Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Chili Verde Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili Verde is from Nobody Starves at Our House!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, coarsely chopped
2 cloves garlic, crushed
2 TBS olive oil
3 cups chopped meat (beef, chicken, pork, turkey, or all of the above!)
2 cans stewed or diced tomatoes
2 cans of chilies
1 half cup salsa
Directions:
Directions:
Saute onion and garlic in olive oil. When softened, add the meat, tomatoes, chilis and salsa.

Simmer until the sauce reduces a bit. Probably about 30-45 minutes. Serve with warm tortillas and grated cheese.Use salsa, guacamole, sour cream as desired.

Can also add black olives.
Personal Notes:
Personal Notes:
We love this recipe for derivative meals. It's fast and flavorful, super easy to make. You can also use it as filling in tacos, taco salads, etc.

My mom used to make something called Chili Verde. To be honest, I don't remember it, but I remembered the name, so I made up the recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!