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Turkey Mushroom Burger Recipe

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This recipe for Turkey Mushroom Burger is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cremini mushrooms halved
1/4 C Greek yogurt
2 cloves garlic sliced
1 1/4 lb ground turkey
2 t spicy deli mustard
1/2 t sea salt
1/4 t pepper
1/4 C tomato paste
Directions:
Directions:
In food processor combine mushrooms, yogurt and garlic and pulse until mushrooms are finely chopped. In large bowl combine mushroom mixture, turkey, mustard and S&P until well mixed. Shape into 4 patties about 5 inches across. Preheat broiler and broil 4 inches from heat turning once about 5 minutes per side until cooked thru. Spread tomato paste on each burger and broil for 2 minutes. May use BBQ sauce. Patties may be frozen.
Number Of Servings:
Number Of Servings:
4

 

 

 

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