"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Bread Pudding Recipe

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This recipe for Bread Pudding, by , is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynthia Parish
Added: Sunday, October 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 c. white bread, cut into 1 in. cubes
1 (3 oz.) box vanilla cook and serve pudding
1 tsp. cinnamon
2 c. milk

Directions:
Directions:
Mix all ingredients together in 2 qt. baking dish. Bake at 350 degrees for 30 min. Stir halfway through cooking time. Serve warm or cold.

 

 

 

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