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Double Chocolate Chip Brownies Recipe

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This recipe for Double Chocolate Chip Brownies is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. semi-sweet chocolate morsels, divided
1/2 c. (1 stick) butter or margarine
3 eggs
1/2 c. nuts, chopped (optional)
1-1/4 c. all-purpose flour
1 c. sugar
1/4 tsp. baking soda
1 tsp. vanilla extract
Directions:
Directions:
Preheat oven to 350 degrees. Grease 13x9x2 in. baking pan. In large saucepan over low heat, melt 1 c. morsels and butter, stirring constantly; remove from heat. Add flour, sugar, baking soda, eggs and vanilla extract. Stir with wooden spoon until blended; stir vigorously 25 strokes. Add 1/2 c. morsels and nuts. Spread batter in prepared pan. Sprinkle with remaining 1/2 c. morsels. Bake for 25 to 30 min., just until set. Cool completely. Cut into 2 in. squares. Yield: 2 dozen.

 

 

 

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