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Karen's Cheeseball Recipe

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This recipe for Karen's Cheeseball is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages cream cheese, softened,
2 packages corned beef (found in the
prepackaged deli section)
Worcestershire sauce
garlic powder
A1 sauce
Shredded Cheddar Cheese
green onions
Directions:
Directions:
Chop the corned beef.
Chop the green onions including some of the green into a small dice.
In a medium bowl, add cream cheese, corned beef, green onions, a couple dashes of both Worcestershire sauce and A1 sauce. Sprinkle with garlic powder according to taste. Add a good handful of shredded cheddar cheese.
Using your hands, thoroughly mix it all together and shape into a ball. Roll in shredded cheddar to coat the outside of the ball.
Best if prepared a day ahead to let the flavors marry.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I tried to make a different appetizer one year to jazz things up a bit.....it did not go over well!

 

 

 

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