This recipe for Salmon Spread, by Georgia, is from DiCarlo & Company Kitchen Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
16 ounce soft cream cheese 1 (5 oz.) can hard smoked salmon, drained 1 tbsp. lemon juice 1 tsp. worcestershire sauce 1 tsp. garlic salt 1 tsp. celery salt 6 green onions slices
Mix all ingredients together.
For a quick appetizer, throw this together in about 5 minutes. You may substitute minced onions for sliced onions and pipe this spread onto miniature rye bread rounds, cucumber slices or crackers for a dressier look.
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