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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Go Anywhere Rhubarb Squares Recipe

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This recipe for Go Anywhere Rhubarb Squares is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1 c. flour
1/3 c. confectioners sugar
1/3 c. margarine

FILLING:
1 c. sugar
1/4 c. flour
2 eggs, lightly beaten
1 tsp. vanilla
3 c. finely chopped rhubarb
Directions:
Directions:
TO PREPARE CRUST: Combine the ingredients, cutting in margarine until mixture resembles coarse crumbs. Press into bottom of a greased 11x7x2 in. pan. Bake at 350 degrees for 12 min. TO PREPARE FILLING: Combine the first 4 ingredients. Stir in the rhubarb and pour over the warm crust. Bake at 350 degrees for 35 to 40 min. until toothpick inserted near center comes out clean. Cool on wire rack. Serve warm if desired. Store in refrigerator. Yield: 16 servings.

 

 

 

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