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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

MARY'S SUGAR COOKIES Recipe

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This recipe for MARY'S SUGAR COOKIES is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sifted confectioners' sugar
1 cup butter
1 egg
1 tsp. vanilla
1/2 tsp. almond flavoring
2 1/2 cup flour
1 tsp. soda
1 tsp. cream of tarter
Directions:
Directions:
Cream sugar and butter. M ix in egg and flavorings. Measure flour by dip-level-pour method or by sifting. Blend dry ingredients; stir in. Refrigerate 2 to 3 hours. Heat oven to 375 degrees (quick mod.). Divide dough in half and roll out on lightly floured pastry cloth to 3/16 '' thick. Sprinkle with sugar. Place on lightly greased baking sheet. Bake 7 to 8 minutes, or until delicately golden.
Makes 5 dozen . 2 to 2 1/2 '' cookies.

 

 

 

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