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Deane's Sugar Cookies Recipe

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This recipe for Deane's Sugar Cookies is from The Harrell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⦁ 1 1/2 c. sifted confectioners sugar
⦁ 1 c. butter
⦁ 1 tsp. vanilla
⦁ 1/2 tsp. almond flavoring
⦁ 2 1/2 c. sifted all purpose flour
⦁ 1 tsp. cream of tartar
⦁ 1 tsp. soda
⦁ 1 egg
Directions:
Directions:
Cream sugar and butter; add egg and flavorings; mix thoroughly. Sift dry ingredients together and stir in. Refrigerate 2 to 3 hours. Heat oven to 375 degrees. Divide dough in half and roll out on lightly floured dough board. Roll thin but thick enough to pick up the design of the cookie cutter. Cut as many cookies from each rolling as possible. The least amount of working with the dough gives the best cookie. Place on lightly greased baking sheet. Bake 7 to 8 minutes or until delicately golden.
Personal Notes:
Personal Notes:
Mom made these every year at Christmas time!

 

 

 

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