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PIZZAZZ PUNCH Recipe

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This recipe for PIZZAZZ PUNCH is from The Worsham Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (6 oz.) cans frozen limeade, thawed
3 cups cold water
2 (12 oz.) cans lemon-lime soda pop, chilled
1/2 pint lime sherbet
Directions:
Directions:
Mix thawed limeade in 3 cups of water. Mix. Just before serving, stir in sold pop. Pour into punch bowl. Float scoops of sherbet.
Number Of Servings:
Number Of Servings:
8

 

 

 

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