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soft Christmas Cookies Recipe

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This recipe for soft Christmas Cookies is from jennifer's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 3/4 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup margarine softened
1 1/2 cups sugar
2 eggs
2 teaspoons vanilla
Directions:
Directions:
Sift flour, baking powder and salt together; set aside. In large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs on at a time, then stir in vanilla. Gradually blend in the sifted ingredients until fluffy absorbed. Cover dough, and chill for 2 hours. Preheat oven to 400. grease cookie sheet. On a clean floured surface, roll out small portions of chilled dough to 1/4 inch thickness. cut out shapes using cookie cutters. Bake 6-8 minutes or until edges are barely brown. Remove from cookie sheet to cool on wire rack.

 

 

 

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