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Chucke B áraque Recipe

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This recipe for Chucke B áraque is from Donni Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 l de coalhada cozida
1 ½ l de coalhada fresca
1 clara de ovo
1 ½ colher de sopa de farinha de trigo
2 dentes de alho
1 colher de sopa de manteiga
1 ramo de coentro picado
1 xícara de leite para ajustar o ponto da coalhada.
Sal a gosto
Directions:
Directions:
Passar a coalhada cozida pela peneira e colocar em uma tijela.
Dissolver em um pouco de leite a farinha de trigo.
Em uma panela, acrescentas as coalhadas, a mistura de farinha de trigo e levar ao fogo brando.
Socar o alho com sal e fritar na manteiga juntamente com o coentro picado.
Desejar sobre a mistura das coalhadas já cozidas e deixar ferver por 5 minutos.
Colocar o CHAM?????, deixar em fogo brando até cozinhar.
Ao servir, ajustar a consistência com o restante do leite, sempre mexendo a coalhada.
Servir com arroz branco.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min

 

 

 

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