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Turnip Delight Recipe

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This recipe for Turnip Delight is from Alle Zum Essen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cooked turnips, mashed
1 cup well drained applesauce
¼ cup butter
¼ cup brown sugar
Salt
Nutmeg
Pepper
½ cup fine bread crumbs
¼ cup chopped nuts (optional)
2 tablespoons butter, melted
Directions:
Directions:
Heat together turnips and applesauce. Add sugar and butter. Season with salt, nutmeg and pepper. Turn into a shallow casserole dish and top with a mixture of the bread crumbs, nuts and melted butter. Broil until top is lightly browned.
Personal Notes:
Personal Notes:
May use cornflake crumbs, Rice Crispie crumbs instead of bread crumbs. This casserole may be made ahead of time and frozen, or kept refrigerated for a couple of days and then reheated through. June makes this on special occasions. May substitute frozen turnip or butternut squash.

 

 

 

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