Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Sum Boo Sick-Large Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sum Boo Sick-Large is from Humse Kanahora, A Skaff Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 cups of flour
½ qt lukewarm milk
1 yeast cake
1 ¼ lbs melted butter = equal 2 ½ cups butter
1 tablespoon mahlab
Dash salt
Ground walnuts (about 1 lbs)
Directions:
Directions:
Rub flour and butter thoroughly; dissolve yeast cake with milk, add salt, malhub and yeast and mix. Bake at 375 degrees when brown on bottom put on a higher shelf.
Cut dough with glass and press edges thin so when you fold it the edges will be as thick as the center.
Put yeast cake in warm milk after you melted it in the little warm water mix until it is good for kneading.
Let rise and cover for 4 hours put in warm place. Punch dough.
Heat over 400 degrees lower heat 350 degrees cook 1 minutes bottom 10 minutes top.
Dip in syrub whil hot. Take out fast.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

515W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!